You might like to know<\/p>\n
Create an auto-grading quiz\/assessment without any coding – try OnlineExamMaker today<\/a>!<\/p>\n<\/div>\n 1. When is World Food Day celebrated annually? 2. World Food Day was established by which international organization? 3. The main objective of World Food Day is to raise awareness about: 4. What is the theme of World Food Day 2021? 5. What does SDG stand for in the context of World Food Day? 6. Which of the following is not one of the United Nations’ Sustainable Development Goals related to food security? 7. True or False: World Food Day is celebrated only in developing countries. 8. In what year was the first World Food Day celebrated? 9. Which continent has the highest prevalence of undernourishment? 10. What percentage of the global population suffers from chronic hunger? 11. The term “food security” refers to: 12. Which region of the world is most affected by food insecurity? 13. What is the estimated number of malnourished children globally? 14. Which of the following factors contributes to food waste? 15. Which agricultural practice is beneficial for soil conservation and biodiversity?In this article<\/h3>\n
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<\/p>\nPart 1: 30 multiple-choice questions related to World Food Day, along with their corresponding answers<\/h3>\n
\n a) January 1st
\n b) April 7th
\n c) October 16th
\n d) December 31st
\n Answer: c) October 16th<\/p>\n
\n a) United Nations Children’s Fund (UNICEF)
\n b) World Health Organization (WHO)
\n c) Food and Agriculture Organization (FAO)
\n d) United Nations Development Programme (UNDP)
\n Answer: c) Food and Agriculture Organization (FAO)<\/p>\n
\n a) Poverty
\n b) Climate change
\n c) Global hunger
\n d) Gender equality
\n Answer: c) Global hunger<\/p>\n
\n a) Healthy Diets for a Zero Hunger World
\n b) Grow, Nourish, Sustain. Together.
\n c) Change the Future of Migration: Invest in Food Security and Rural Development
\n d) Our Actions Are Our Future
\n Answer: a) Healthy Diets for a Zero Hunger World<\/p>\n
\n a) Sustainable Development Goals
\n b) Secure Dietary Guidelines
\n c) Supportive Distribution Goals
\n d) Subsistence Development Guidelines
\n Answer: a) Sustainable Development Goals<\/p>\n
\n a) No Poverty
\n b) Zero Hunger
\n c) Quality Education
\n d) Climate Action
\n Answer: c) Quality Education<\/p>\n
\n Answer: False<\/p>\n
\n a) 1951
\n b) 1979
\n c) 1985
\n d) 1993
\n Answer: b) 1979<\/p>\n
\n a) Asia
\n b) Africa
\n c) Europe
\n d) South America
\n Answer: b) Africa<\/p>\n
\n a) 5%
\n b) 10%
\n c) 15%
\n d) 20%
\n Answer: b) 10%<\/p>\n
\n a) The availability of food at affordable prices
\n b) Access to safe and nutritious food
\n c) Sustainable food production practices
\n d) All of the above
\n Answer: d) All of the above<\/p>\n
\n a) Latin America
\n b) North America
\n c) Middle East
\n d) Sub-Saharan Africa
\n Answer: d) Sub-Saharan Africa<\/p>\n
\n a) 10 million
\n b) 50 million
\n c) 100 million
\n d) 150 million
\n Answer: d) 150 million<\/p>\n
\n a) Poor storage and transportation infrastructure
\n b) Overconsumption and excess production
\n c) Inefficient agricultural practices
\n d) All of the above
\n Answer: d) All of the above<\/p>\n
\n a)Monoculture farming
\n b) Organic farming
\n c) Genetically modified crops
\n d) Pesticide-intensive farming
\n Answer: b) Organic farming<\/p>\nPart 2: Download World Food Day questions & answers for free<\/h3>\n